Rich but decadent berry fruit with earthy and mossy undertones and hints of clove, fine musk and dried orange. A medium-to full-bodied Brunello, showing chewy tannins and savoriness on the palate. Structured, but nevertheless... Read More
Attractive and fruity nose of red berries, plums and strawberries that follow through to a medium-bodied palate that’s full of crunch and firmness. Elegant, juicy and effortlessly drinkable now.
A racy version, this boasts black cherry, blueberry, violet and iron flavors. Features a firm line of tannins that work in concert with the acidity, while flashes of Mediterranean scrub peek through. Mouthwatering finish. Sangiovese... Read More
The 2022 Bianco Martiena is spicy and wickedly fresh, blending potent citrus and sour melon with mint. This is a total pleasure on the palate, vividly fruity and with a candied lime tinge that excites the senses. It finishes with... Read More
Extremely perfumed and fresh with an elegant and attractive nose. Medium-bodied with ultra-fine, delicate tannins and a delicious finish. So delicious. Drink now.
This red is pure and supple, evoking cherry, blackberry, licorice, earth and spice flavors, delivering almost seamless harmony at this early stage, with refined tannins that are very well-integrated. Shows fine length, courtesy... Read More
Lightly dried fruit with citrus and cherry character. Medium body with fresh acidity and a linear and bright finish. Lively and delicious for the vintage. Drink now or hold.
Plums, cherry stones, button mushrooms, white pepper and bark on the nose. Lemon and cardamom too. Medium-bodied with vibrant acidity and fine, powdery tannins. Savory.
A full-bodied Brunello with lots of plums and cherries, as well as orange-peel character. It’s creamy and round-textured. Soft and chewy tannins. Shows the warmth and ripeness of the 2017 vintage. Drink after 2023.... Read More
Lots of earth, meat and spice with cherries and spices. Bark and mushrooms, too. Medium-to full-bodied, deep and dense, but not heavy, with lots of forest fruit at the end. Rather unique. Sangiovese made first in stainless and... Read More
With a red wax seal affixed to the front of the bottle, the Mastrojanni 2018 Brunello di Montalcino shows dark fruit, dried cherry, iris roots, savory spice and crushed stone. The wine presents a classic aromatic profile for Sangiovese... Read More
A complete and complex red with cherry, walnut, dark chocolate and some hazelnut. It’s full and tight with linear structure and intensity. Excellent length. From organically grown grapes. Drink or hold.
The nose here is just the sort that pulls you in immediately, as it combines super fresh elements of tea leaves, crushed stones and black pepper with creme de cassis, vanilla and baking spices. Full-bodied and very chewy but with... Read More
Aromas of sour plums, cherry stones, bark and iodine, with some dried herbs. So fresh, tangy and flavorful, with bright berry fruit and savory moss notes. Fine and integrated tannins. Medium body. All about balance. From organically... Read More
Intense, spicy and flavorful with aromas of currants, sage, dried orange, spearmint and bark. It’s full-bodied with sleek and well-integrated tannins. Subtle herbal touch lending freshness. Lots of character. Drink from... Read More
A generous and sunny wine, the 2017 Indaco is a blend of equal parts Malbec, Merlot, and Cabernet Sauvignon. Ripe with purple flowers, menthol, plum, and licorice, it is supple and full on the palate, with ripe tannins, and long... Read More
Lots of sweet and sour cherries with some orange-peel character. Medium to full body, medium tannins and a fresh finish. Very lively. From organically grown grapes. Drink now.