The 2015 Romangia Rosso Tuderi is thrilling yet quite unique, presenting a beguiling display of cooling white smoke that gives way to cinnamon, spiced black cherries and hints of tropical citrus and animal musk. There are depths... Read More
Lots of earth, meat and spice with cherries and spices. Bark and mushrooms, too. Medium-to full-bodied, deep and dense, but not heavy, with lots of forest fruit at the end. Rather unique. Sangiovese made first in stainless and... Read More
This special cuvée is a tribute to our our dear friend and the friend of the Gonnet family, Craig Baker, who left this world too soon. It is sourced from Craig's favorite appellations, especially Chateauneuf du Pape.... Read More
A classic and well-made Chateauneuf-du-Pape with spiced cherries, mixed berries, dust and sweet spice aromas. Medium- to- full-bodied with plush, finely grained tannins. Nice texture. Velvety and well-balanced with a juicy core... Read More
The remarkably pretty 2022 Rosso SP68 is perfumed with a blend of violets, roses, white pepper and dried strawberries. This is built on purity, with sweet herbal tones accentuating citrus-tinged wild berry fruits, all energized... Read More
The 2019 Left Bank Red Cuvée is 50% Cabernet Sauvignon and 25% each Cabernet Franc and Merlot, all aged 20 months in 60% new French oak. Gentle herb nuances bump up against cherries and raspberries on the nose, while the... Read More
The 2019 La Vizcaína La Poulosa was the first vineyard to be harvested, so the wine is a lot fresher than in the past. They now control almost 100% of the vineyards they use, which has also translated into more precision.... Read More