From 60+-year-old vines, the 2022 Sylvaner Grand Cru Zotzenberg opens with a deep and complex, beautifully refined and mineral bouquet that gives a unique expression of Alsace’s one and only grand cru site for Sylvaner.... Read More
Almost all Roussanne brought up in 20% new oak, the 2022 Ventoux Perséides Blanc has a richer, layered, impressive style in its ripe golden apple, honeyed nut, and brioche-driven aromas and has notable richness and depth... Read More
All Chardonnay, the 2022 Côtes Catalanes Infiniment De L'Ou Blanc is even more impressive, with classic buttered apple, honeysuckle, and citrus notes that blossom with time in the glass. With a round, opulent mouthfeel,... Read More
The 2022 Côtes Catalanes Rhapsody Blanc is smoking good and reminiscent of a Northern Rhône white (despite being all Roussanne). Stone fruits, buttered apples, white flowers, and a vibrant sense of minerality all emerge... Read More
Made from all estate-grown grapes on the Sonoma side of Chardonnay, this lush, ripe and creamy wine is part of a renaissance for one of Sonoma’s 20th-century pioneers. Beautiful pear and juicy apple notes blend with hints... Read More
Elegance is personified in this Composition Chardonnay sourced from a single vineyard, a south-facing ridge in the southern Eola Amity Hills. Both biodynamic and dry farmed in the region's volcanic soils, which often impart... Read More
The 2022 Chardonnay Sta. Rita Hills is composed of purchased fruit that has undergone complete malolactic fermentation. The nose is broad and rich, with tropical fruit and dried white flower aromas. The palate is soft and straightforward,... Read More
Located at the top of the band of premiers crus, Clos des Bouchères is often misunderstood and underappreciated. According to Paul Delorme, it is dominated by limestone and is most similar to Perrières. The 2022... Read More
This excellent Savennieres is packed with orange blossom, candied orange, elderflower and honeycomb aromas. Rich and creamy on the medium- to full-bodied palate, but with fantastic slatey character that gives the finish enormous... Read More
Textbook. Falanghina 101. Bitter lemon, tonic, strewn fennel seed, pistachio and a pithy stone fruit pucker at the seams. Dutifully fresh, impeccably poised, far from profound, but dangerously easy to drink
