This is a rich and satisfying expression of Pinot Noir by Adam Lee. Candied black-cherry and buttery cinnamon roll aromas lead the nose into a tighter palate, where ripe red-cherry and pomegranate flavors are spiced by cracked... Read More
Following up on the much-enjoyed previous vintages of the Dreyer Sonoma Chardonnay, comes once again a value priced Chardonnay from the Dreyer Family. This current release is comprised primarily from grapes grown in the Sonoma... Read More
Rugged aromas of sagebrush, scorched earth, bittersweet cocoa and dried elderberry make for a layered nose on this bottling. The palate shows a riper side, offering strawberry, bay leaf and oregano, with the kick of green peppercorn... Read More
This Burgundian-minded blend of 50% Pinot Gris, 45% Pinot Blanc and 5% Aligote is exciting to try each vintage. This year's is rich yet zesty, starting with aggressive aromas of lemon juice, baked apricot, cream and toast... Read More
The 2020 Syrah Hudson Vineyard T Block is a dense, brooding wine. Black fruit, spice, gravel, menthol and dried herbs add to an impression of gravitas. There is plenty of depth, obviously, but the 2020 is not especially refined... Read More
Rocking aromatics of spiced cherries, spring flowers, forest floor, and sagebrush all emerge from the 2020 Pinot Noir Fiddlestix Vineyard, a pure, medium-bodied, elegant, gorgeous, balanced Pinot Noir from a cooler valley floor... Read More
The 2020 Chardonnay Drum Canyon Vineyard is impressive. Rich, dense and expansive, this is another terrific example of how compelling Chardonnay can be in the Sta. Rita Hills. Tangerine oil, lemon confit, mint, honeysuckle and... Read More
Very ripe, very deep and moderately tannic, this potent and full-bodied wine oozes dried cherries, dried plums and black-fig flavors over ample, oaky, vanilla and nutmeg notes. — Jim Gordon
The 2020 Côte a Côte is a beautiful blend of 45% Grenache, 30% Syrah and 25% Mourvèdre and one of the most successful wines I tasted from the challenging 2020 vintage. Deep ruby-purple, it offers pure aromas... Read More
A blend of 58% Syrah, 31% Cabernet Sauvignon and 11% Petit Verdot, the 2020 Optimus has a deep ruby color and a deep core of red and black cherries, chargrill, thyme, charcuterie and desiccated violet. The full-bodied palate is... Read More
In 2008 I founded Tatomer with two Riesling vineyards. My intention was to use my knowledge to make bone-dry Riesling in California unlike many of the off-dry examples in the marketplace today. I made a mere 400 cases in a small... Read More