This elegant and silky red has dark berries and spicy rhubarb aromas, with earth and fresh tobacco on the finish. The soft tannins give it a lush, silky texture. A great red wine option for Asian or Indian cuisine, or grilling!... Read More
Tobacco and cigar box aromas give an aged spice to the berry extract scent on the nose. The palate is packed with dark cherry and chipped wood flavors.
Aromas of ripe blackcurrants, stewed cherries, chocolate, charred bark and dried herbs. It’s full-bodied with firm, creamy tannins. Ripe, rounded finish, yet reserved and tight. Nicely bitter at the end. Drink or hold.... Read More
This is a young structured wine that needs time to bring out its fine richness. Tannins and spice (with a smoky character and flavors from wood aging) give this wine a serious mien. It has aging to do, drink from 2025. ROGER VOSS... Read More
The 2019 Cabernet Franc from the Uco Valley contains 10% of Malbec and spent 15 months in foudres. Violet in hue. The raw nose offers a whiff of stem and herbal hints with a touch of sour cherry and a fruity backdrop. Quite smooth... Read More
The 2021 Cabernet Franc is a model of purity, with a varietal bouquet of green pepper, dried roses and black raspberries. This is softly textured yet nervy, with zesty red berry fruits propelled by vibrant acidity as chalky minerals... Read More