The 2020 Dolcetto d'Alba Roussot is bright, lifted and super-classy. Readers will find a mid-weight, beautifully perfumed Dolcetto full of character. Bright red berry fruit, licorice and floral notes open effortlessly. This... Read More
Made with fruit from Cannubi Boschis, the Luciano Sandrone 2018 Barolo Aleste is plump and ripe, but this wine also shows a more delicate character that is its ace card. The aromas are filigreed and fine with dark fruit, spice... Read More
The 2019 Nizza Riserva LaCourt from 45-year-old vines, saturates the palate with inky dark fruit, leather, smoke, licorice, tobacco, mocha and chocolate. La Court is fermented in oak uprights then aged in a combination of cask... Read More
A beautiful Barolo here with a touch of dried spices to the grapefruit citrus, minerals, camphor and dried flowers. Melted, chalky tannins on the palate with medium to full body and a long, mineral-driven finish. Lots of clarity... Read More
Attractive nose with notes of quince, candied lemons, hints of honeysuckle and caramel. Medium- to full-bodied, flavorful and satisfying, with a ripe and concentrated fruit character and a zesty, lightly phenolic aftertaste. Drink... Read More
Aromas of bark, sap, blackberry and blueberry. Medium-to full-bodied with some salty-mineral notes. Juicy. A little savory, with vanilla and ground clove coming through at the end. Nicely structured. Drink now.
