The 2013 Brut Blancs de Blancs Louis Salmon is an exceptional follow-up to the 2012. Naturally, the 2013 offers a bit more tension, cut and drive, all signatures of this late-ripening vintage. Chalk, slate, crushed rocks, citrus... Read More
Bright ruby. High-pitched, mineral-inected red fruit and oral aromas are complicated by suggestions of allspice and licorice. Juicy and precise, conveying a clean, nervy quality to its raspberry and bitter cherry avors. Acts like... Read More
This is a bright, engaging and vibrant 100% varietal wine, lovely in currant, cranberry and a sanguine earthiness. The acidity is weaved throughout and entirely supportive, uplifting the fruit to greater heights of freshness and... Read More
A finely knit dessert wine, with backbone of lip-smacking acidity and a minerally underpinning of oyster shell and saline supporting flavors of white peach puree, tangerine, Marcona almond and candied ginger. This is loaded with... Read More
