Notes of ripe apples and pears with spices, chamomile and a stony minerality to it. Medium-bodied, sleek and polished with juicy acidity and delicious fruit. Layered and characterful.
Textbook. Falanghina 101. Bitter lemon, tonic, strewn fennel seed, pistachio and a pithy stone fruit pucker at the seams. Dutifully fresh, impeccably poised, far from profound, but dangerously easy to drink
Stone and orchard fruits jump from the glass, carried by vibrant acidity and a zingy lemon rind finish. A subtle pithy bitterness adds dimension to its bright and refreshing character. Perfect for a picnic spread of soft cheeses,... Read More