Real depth here with dark cherries, blackberries, graphite, wild herbs, peppercorn, chili chocolate and crushed blue fruit and violets. Juicy and broad on the palate with a mouthful of creamy tannins. Full-bodied and persistent.... Read More
Intense aromas of oatmeal, lemon pastry, roasted pineapples and mineral. Fresh, bone-dry and creamy with good volume and substance. 40% viura, 30% garnacha blanca and 30% maturana blanca.
Fun and friendly, this has bright, high-toned blackcurrant and cherry fruit with quite mineral and grippy tannins that give a firm texture. Feels well worked, on the more savoury side, with the fruit concentration underneath the... Read More
Gorgeous deep plum in colour, this hits you right from the first moment, plastering a smile on your face. The main takeaway is that it keeps all the power and brilliance of Palmer, but has a softness and a velvety texture that... Read More
The 2020 Botmaskop, composed of 66% Cabernet Sauvignon, 15% Cabernet Franc, 9% Petit Verdot, 7% Merlot and 3% Malbec, presents a tannic and dusty profile with vibrant notes of black plum and dark cherry. It also features hints... Read More
Composed of 66% Cabernet Sauvignon and the rest Merlot, the 2020 Stratum is a deep red color and is fresh with mineral earth, fresh cherry, and red flowers. Medium to full-bodied, it offers notes of fresh soil, black berry, and... Read More
