Aromas of toasted hazelnut, pressed chamomile flower and mature white stone fruit emerge from the glass. Matured on the lees in both steel and large casks, the polished palate has depth and finesse, offering ripe Anjou pear, creamy... Read More
Waxed lemon, pear, blanched almond, sea shell and biscuit on the nose. It’s medium-bodied with fantastic concentration, texture and length. Drink or hold.