The Astigiani Barbera d'Asti is fresh, fruity and very easy to like. Ripe red plum, spice and spring flowers are all on parade in this Barbera done mostly in steel with a touch of oak. The juicy red fruit note carries through... Read More
A beautiful blend of Merlot, Cabernet Sauvignon, and Nebbiolo aged at least 18 months (8 months in barrel). This 10 year old wine still has great freshness, demonstrating the ageworthiness of these delicately-tended grapes. Notes... Read More
A complete and complex red with cherry, walnut, dark chocolate and some hazelnut. It’s full and tight with linear structure and intensity. Excellent length. From organically grown grapes. Drink or hold.
Intensely fragrant, this stunner has enticing scents of crushed mint, rose a hint of pine forest and a potpourri of spice. Made with organically farmed grapes, it's linear, with knife-like precision that frames pomegranate,... Read More
Tawny and bright in the glass, this mellow, bittersweet beauty offers caramel and vanilla, braced by allspice and bitter orange. Although Nonino is best known for its grappas, this amaro, flavored with herbs from the mountains... Read More
Lots of bright red fruit on the nose and palate, together with dried and fresh herbs. Medium-bodied with medium tannins and a fresh, lightly firm finish. Good substance, but lacks a bit of depth on the palate for now. Although... Read More
A fruity and floral white with aromas of nectarines, lemon pith and hints of jasmine. Medium-bodied, juicy an polished, with a sleek, slightly fluid aftertaste.
