Mainly Sauvignon Blanc, this is a ripe, herbal wine. Green fruits, acidity touched by more tropical flavors give the wine freshness and ripeness at the same time. Drink from 2023.
The phenomenal 2020 Las Gravas was produced with 92% Monastrell from 30- to 40-year-old vines on north-facing gravel soils (hence its name) complemented with 8% Garnacha. It fermented with 30% full clusters and indigenous yeasts... Read More
Attractive and fruity nose of red berries, plums and strawberries that follow through to a medium-bodied palate that’s full of crunch and firmness. Elegant, juicy and effortlessly drinkable now.
Really floral and pretty with currants, cherries and some violets and stones. Medium-bodied with a creamy texture. Attractive tannins and stony undertones. A large percentage of merlot with the cabernet, making it fresh and firm.... Read More
The inverse blend of the Paulinette, the 2015 Costieres de Nimes Chateau Guiot Numa is 95% Syrah and 5% Grenache, from the estate's oldest vines. Toasty, mocha-scented oak frames dark fruit in this full-bodied, richly textured... Read More
Explosive and complex with a supple texture, this has a real wow factor. The nose is expressive and loaded with plum, black cherry, black tea, spice, and anise notes. The flavors are focused on dark red berries, spices, and leather... Read More
The color is bright red with purple highlights. The nose is intense and complex on spicy notes added to aromas of red fruit jam and a hint of light tobacco. The mouth is attractive and smooth with a tight texture, on ripe fruit... Read More
Tilts to exotic in profile, with mulberry and boysenberry compote notes liberally scored with singed anise, fruitcake and Christmas pudding notes. A tarry coating on the finish adds more oomph, while the overall polished feel... Read More
Sourced from two different plots, this inky, ripe wine highlights the variability of terroir within Cornas and the plushness of Syrah vinified with 100% destemmed grapes. The palate pulsates with rich, almost syrupy, flavors of... Read More
Ruchè is a beauty of an indigenous Piedmontese red variety, and we think this example from Ferraris is a must-try. An array of aromas to savor: roses, pepper, black cherries, and cinnamon. Lovely fresh acidity and a fine... Read More
A light shade of ruby in the glass, this single-vineyard expression pops on the nose with fresh Bing cherry, strawberry, curry leaf and carnation aromas. The palate is very zesty as well, with a taut texture that presents flavors... Read More
Astonishingly fresh nose of fresh sage and dill. So sleek and pristine, with enormous Amalfi-lemon intensity. Staggeringly long and focused finish. This will surely age for decades. From a super-steep vineyard site that lies up... Read More
A blend of 60% Grenache, 16% Syrah, 10% Mourvèdre and smaller amounts of Clairette Rose, Counoise, Terre Noir and Vaccarèse, the 2020 Chateauneuf du Pape Alchimie is a strong effort. Black cherries, black olives... Read More
From a first growth site in the Yakima Valley, the 2017 Syrah Boushey was raised all in neutral oak and has already been bottled. This ruby/purple-hued effort gives up a juicy, almost carbonic bouquet of red and blue fruits, lavender,... Read More
A deep and really complex Echezeaux with a ton of forest berries, very polished tannins and wonderful sweetness that grows at the back of the palate. Very long and complex finish with a lot of herbal and mineral complexity. Very... Read More
The attractive red-beet and milk-chocolate nose leads you into a full-bodied, tannic wine that’s built for long aging. Plenty of ripe plum on the very bold, almost massive palate. Expands nicely as it aerates, but you need... Read More
