Attractive and fruity nose of red berries, plums and strawberries that follow through to a medium-bodied palate that’s full of crunch and firmness. Elegant, juicy and effortlessly drinkable now.
Intensely fragrant, this stunner has enticing scents of crushed mint, rose a hint of pine forest and a potpourri of spice. Made with organically farmed grapes, it's linear, with knife-like precision that frames pomegranate,... Read More
This red features excellent balance and complexity, with a supple and delicate texture despite a solid matrix of tannins underneath. Reveals macerated cherry, plum and floral notes accented by licorice and mineral on the long,... Read More
This red shows a supple texture and macerated cherry and strawberry fruit, which initially add up to a lot of pleasure. Yet there is a solid base of tannins too, a promise of this wine's future potential. Comes together on... Read More
Both rich and fruity, boasting cherry, strawberry, rose, iron and eucalyptus aromas and flavors. Shows terrific balance and a juiciness that extends the fruit and savory finish. Best from 2024 through 2042. 311 cases made.... Read More
Dense and muscular, with cherry, strawberry, rose, mineral and eucalyptus flavors in the grip of assertive tannins. Despite being lithe and light-bodied, this red finds equilibrium in the end, with the red fruit lingering on the... Read More
The Astigiani Barbera d'Asti is fresh, fruity and very easy to like. Ripe red plum, spice and spring flowers are all on parade in this Barbera done mostly in steel with a touch of oak. The juicy red fruit note carries through... Read More
The 2018 Barbera d'Asti is fresh, fruity and very easy to like. Ripe red plum, spice and spring flowers are all on parade in this Barbera done mostly in steel with a touch of oak. The juicy red fruit note carries through to... Read More
Rich but decadent berry fruit with earthy and mossy undertones and hints of clove, fine musk and dried orange. A medium-to full-bodied Brunello, showing chewy tannins and savoriness on the palate. Structured, but nevertheless... Read More
The Bric Cenciurio 2017 Barolo Monrobiolo di Bussia shows a warm-vintage profile with ripe fruit and rich blackberry. Those bold berry tones are followed by spice, toasted aniseed, sweet oak and cedar. This is a bold expression... Read More