The fruit for this wine is sourced from Ebenezer, specifically the Hoffmann vineyard holdings. A component hails from Dimchurch, says Callum Powell, winemaker, which is the property that the Hoffmanns first settled at in the 1850s,... Read More
Sea shells, chamomile, white grapefruit and waxed lemons on the nose with a touch of juniper berry. Precise and pure, with a cool creaminess and a medium body. Sleek and honest. Drink or hold.
Some blue fruit with iron and lavender character. Very perfumed. Medium-bodied with fine tannins and a bright finish. Linear and tight. Hibiscus at the end. A blend of declassified barrels from the single-vineyard wines. Drink... Read More
Just bottled, the 2023 Cabernet Sauvignon Montecillo Vineyard Old Vine is one of the most elegant wines I have ever tasted from this site. Orange peel, mint, chalk and white pepper are all beautifully lifted. The 2023 possesses... Read More
The current release of the NV Champagne Brut Reserve is based on the 2019 vintage. It is roughly equal parts Chardonnay, Meunier, and Pinot Noir, with 35% reserve wine blended in. Fruity, floral, and open, with notes of fresh... Read More
The ginger and smoke aromas (slight reduction) ensure this riesling stands out from the crowd, and as it aerates even more spices and stone fruits emerge. This is still tightly wound with tremendous concentration and great mineral... Read More
Disgorged in January 2022, Paillard’s NV Extra-Brut Première Cuvée Rosé exhibits aromas of peaches, wild strawberries, Griotte cherries and spices. Medium to full-bodied, bright and tensile, it’s... Read More
Bold vanilla bean and peach nectar on nose and palate are layered with hints of maple and caramel. The velvety, toasty finish is accented with baking spice and a hint of orange peel. Made exclusively with grapes from the producer's... Read More
