Mineral and savory nose with lots of crushed stones, iron, seaweed, spiced blood orange and cranberries. Structured and vertical on the palate but nothing fleshy here. It shows more mineral tension and tautness than fruit. A pure,... Read More
Intense aromas of oatmeal, lemon pastry, roasted pineapples and mineral. Fresh, bone-dry and creamy with good volume and substance. 40% viura, 30% garnacha blanca and 30% maturana blanca.
Boeckel's 2020 Pinot Noir Les Terres Rouges comes from the heart of the grand cru Zotzenberg, more precisely from the Les Terres Rouges parcel (or Rotland in Alsatian), where the vines are over 50 years old and rooted in marl-limestone... Read More
This wine is usually produced from the best blocks of old vines with the sunniest exposition in the estate owned by the Conti Capponi near Greve in Chianti. The ripe and perfectly healthy grapes from each block are long fermented... Read More
A bright nose of black cherries, redcurrants, plums and hints of coffee and spices. Very crunchy and juicy on the palate with a medium body and refined tannins. Impressively balanced and drinkable. Drink or hold.
Attractive aromas of ripe cherries, dried strawberries, dried orange peel, spices and crushed stones, following through to a medium to full body with compact tannins that are firm and finely grained. Smooth and textured with vivid... Read More
Fun and friendly, this has bright, high-toned blackcurrant and cherry fruit with quite mineral and grippy tannins that give a firm texture. Feels well worked, on the more savoury side, with the fruit concentration underneath the... Read More
Gorgeous deep plum in colour, this hits you right from the first moment, plastering a smile on your face. The main takeaway is that it keeps all the power and brilliance of Palmer, but has a softness and a velvety texture that... Read More
A profound wine with vibrancy and complexity, exuding restrained cherries and raspberries, together with touches of ash and fresh orange peel. Leafiness and meaty minerality add an extra dimension. The attack is lush and ripe,... Read More
A profound wine with vibrancy and complexity, exuding restrained cherries and raspberries, together with touches of ash and fresh orange peel. Leafiness and meaty minerality add an extra dimension. The attack is lush and ripe,... Read More
A smooth red, with cherry, plum and spice flavors shaded by savory underbrush and wild herb accents. Shows iron and tobacco details on the long finish, with fine balance and grip overall. Prugnolo Gentile and Canaiolo.... Read More
The 2020 Botmaskop, composed of 66% Cabernet Sauvignon, 15% Cabernet Franc, 9% Petit Verdot, 7% Merlot and 3% Malbec, presents a tannic and dusty profile with vibrant notes of black plum and dark cherry. It also features hints... Read More
Pretty if restrained aromas are comprised by notes of red and dark currant, newly turned earth, orange peel and a vague floral wisp. There is excellent detail and vibrancy to the delicious if not especially dense flavors that... Read More
A mentholated top note is present on the even spicier and slightly more floral-suffused aromas of airy dark berries, sandalwood and jasmine tea. The lacy, even lilting, flavors also exude a subtle bead of minerality on the nicely... Read More
A perfumed and exceptionally pretty nose combines notes of dark raspberry, exotic tea and a broad range of floral elements. The succulent, refined and admirably punchy medium weight plus flavors possess excellent delineation and... Read More
Here the expressive nose is more elegant than it usually is with its pretty extract of black pinot fruit, soft earth, violet and rose petal scents. The lilting but impressively punchy medium-bodied flavors retain excellent delineation... Read More
The pure, super-elegant and airy nose displays its array of plum, red and dark currant, spice and pretty floral wisps. The notably finer if less powerful and muscular middle weight flavors also possess both lovely detail and punch,... Read More
Notes of earthy cherries on the nose join green bell pepper and peppercorn. Toasted oak is intense on the nose and the palate but still pleasant, blending with rich fruit flavors. Ripe tannins and medium acidity provide a soft... Read More
Composed of 66% Cabernet Sauvignon and the rest Merlot, the 2020 Stratum is a deep red color and is fresh with mineral earth, fresh cherry, and red flowers. Medium to full-bodied, it offers notes of fresh soil, black berry, and... Read More
This Scheurebe dry fascinates with its fine and aromatic bouquet. The noble play of exotic flavors such as pineapple and passion fruit together with a light acidity are an exceptional enjoyment.
A distinctly earthy nose reflects smoke and game nuances on the poached plum and wild berry scents. There is excellent size, weight and mid-palate density to the larger-scaled flavors that also display focused power on the mineral-driven... Read More
Enough wood to comment on setting off the ripe and layered dark berry and earth-suffused nose. There is both impressive richness and mid-palate concentration to the powerful big-bodied flavors that possess real punch and drive... Read More
Hints of tobacco, smoke and vanilla are a fragrant thread winding through the baked cherry and raspberry fruit, cocoa powder and red licorice notes on display in this lively, harmonious, focused red. Fine, crisp tannins firm the... Read More
Real depth here with dark cherries, blackberries, graphite, wild herbs, peppercorn, chili chocolate and crushed blue fruit and violets. Juicy and broad on the palate with a mouthful of creamy tannins. Full-bodied and persistent.... Read More
This is also sufficiently ripe to partially display fruit from the yellow side of the spectrum along with spice, citrus confit and floral scents. The rich and solidly concentrated medium-bodied flavors are at once succulent yet... Read More
