Plenty of chamomile and spice followed by ripe pear and sweet hay aromas mark this value-priced Champagne from the Arce Valley's D'Armanville, which has been making wine in the region for 150 years. Flavours of bruised... Read More
I can’t remember ever tasting a Crémant de Bourgogne this good, and it tastes the way all the sparkling-wine advertising looks! What a beautiful pinot noir nose this has! Ripe raspberry fruit with notes of Amalfi... Read More
The 2017 Extra-Brut Aÿ Grand Cru is another stellar wine from Bérêche in this difficult vintage. Even so, all the richness, power and intensity of Aÿ comes through loud and clear. The wine's presence... Read More
The 2021 Extra-Brut Rosé Campania Remensis is bright and crisp. Sandy soils yield an especially aromatic, airy Rosé. The 2021 is naturally on the lighter side, but then again, this is 2021. Cranberry, pink grapefruit,... Read More
The current release of the NV Champagne Brut Reserve is based on the 2019 vintage. It is roughly equal parts Chardonnay, Meunier, and Pinot Noir, with 35% reserve wine blended in. Fruity, floral, and open, with notes of fresh... Read More
This has an attractive nose of roasted hazelnuts, almond croissants, raspberries, baked apples and custard. Lovely depth and flavor concentration here with a medium body, soft bubbles and salty elements on a fresh finish. 2018... Read More
Brilliant straw yellow color; perlage extremely fine and lively. Intense and fresh nose of citrus fruits and saline sensations. Fruit-forward, refreshing sip.
Fresh delivery of green apples, limes and apricots that extend to a nicely dry and easy palate with nice succulence in the finish. From organically grown grapes.
A graceful rosé Champagne, giving an overall impression of delicacy and finesse that belies the chiseled acidity, minerally underpinning and integrated flavors of raspberry and white peach fruit, toast point, slivered almond,... Read More
From the commune of Tauxières and the 2017 vintage, Bollinger's new NV Brut Blanc de Noirs PN TX17 exhibits aromas of crisp pear, orange zest and wet stones mingled with subtle hints of warm bread and dried fruits.... Read More
