A beautiful blend of Merlot, Cabernet Sauvignon, and Nebbiolo aged at least 18 months (8 months in barrel). This 10 year old wine still has great freshness, demonstrating the ageworthiness of these delicately-tended grapes. Notes... Read More
The color is bright red with purple highlights. The nose is intense and complex on spicy notes added to aromas of red fruit jam and a hint of light tobacco. The mouth is attractive and smooth with a tight texture, on ripe fruit... Read More
Produced from purchased grapes grown by Romain Saurel’s uncle, the 2022 Vacqueyras Selection is a 70-30 blend of Grenache and Syrah. It boasts nicely concentrated fruit notes of blueberries and cherries tinged with licorice.... Read More
This wine is a crowd-pleasing smash hit! We'd compare this to blends at twice the price. Lush, dark, and bold with big flavors of blackberry pie and black cherries, dark chocolate, and baking spices. It's silky and full... Read More
This special cuvée is a tribute to our our dear friend and the friend of the Gonnet family, Craig Baker, who left this world too soon. It is sourced from Craig's favorite appellations, especially Chateauneuf du Pape.... Read More
Real depth here with dark cherries, blackberries, graphite, wild herbs, peppercorn, chili chocolate and crushed blue fruit and violets. Juicy and broad on the palate with a mouthful of creamy tannins. Full-bodied and persistent.... Read More
This is red fruited with dried citrus peel and hints of walnuts, spice box and dried herbs. Medium- to full-bodied, firm and structured with chalky tannins and steady acidity. Crunchy and spicy with stony minerality at the end.... Read More
Notes of cherries and dried cranberries with spiced and earthy undertones. Some citrus peel, too. Medium-bodied, juicy and mouthwatering with fine tannins and a polished finish. A bit fluid at the end. Drink now.
This wine is rich and concentrated, with aromas of baked blackberry, blueberry preserve, cinnamon and cedar. Other notes waft through, including boysenberry compote, cardamom, dried bay leaf, grilled orange, and dark chocolate.... Read More
A juicy and savory red with aromas of dried herbs, raspberries, orange zest and green olives. Some mushrooms, too. It’s medium-bodied with fine tannins and a balanced, fresh finish. Fun blend of touriga nacional, pinot noir,... Read More
The fruit for this wine is sourced from Ebenezer, specifically the Hoffmann vineyard holdings. A component hails from Dimchurch, says Callum Powell, winemaker, which is the property that the Hoffmanns first settled at in the 1850s,... Read More
The aromas of ash and lava are so intense with cherries and graphite. Medium-bodied with a tight, compacted palate, chewy yet fine tannins and a lively finish. You can taste the high altitude and century-old vines. Drink or hold.... Read More
This smoky version features a core of black cherry, blackberry, violet and stony mineral flavors. Nicely balanced, with vibrant structure for support, keeping this focused and long.