At nearly 1,000 feet, this vineyard is at the heart of Moulin-à-Vent. This wine's black fruits, ripe tannins, and spice and toast flavors from wood aging give a sense of structure and aging. The wine will be ready from... Read More
Light, supple tannins support the strawberry and cherry flavors in this plush, light-bodied red, with accents of anise, herb, rose petal and herb echoing through the finish. drink now through 2028.
The Les Caves Vineyard is the source for this richly structured wine. Smoky from wood aging, dense in black fruits and solid with ageworthy tannins, it is still quite young. It's potential to age is not in doubt, so wait at... Read More
We rarely see the white wines from this region. These are typically reserved for restaurants and local consumption, but we want in on this category! These are delish and over-deliver in most cases...and this is a prime example!... Read More
This gorgeous Cru Beaujolais is from a tiny 22 acre estate in Moulin-a-Vent, the Cru known for producing the fullest, most concentrated wines in Beaujolais. A classic authentic Gamay with lovely notes of plum, violet, and minerals.... Read More
