The 2019 Pinot Noir VGR has a medium ruby-purple color and powerful aromas of cranberries, blueberries and tangerine with accents of woodsmoke, tea leaves and dark spices. The medium-bodied palate is pure and defined with bright... Read More
A ripe, fresh and pretty nose layers notes of black cherry, raspberry, violet and a discreet whiff of earth. The rich, vibrant and delicious middle weight flavors possess a velvety texture that extends to the lingering finale... Read More
An ultra-fresh and again quite cool and airy nose combines notes of just turned earth, wild red berries and a hint of forest floor character. There is a beguiling sense of underlying tension to the delineated and punchy medium... Read More
In 2001 the Álvarez family, owners of the famed Vega Sicilia Unico, created Pintia, their newest project located just down the Duero river in Toro. One can esily see the care and attention to detail in the crafting Pintia,... Read More
From 75-year-old Grenache grown in sandy soils, the 2021 Chateauneuf du Pape La Guigasse was fermented as whole clusters and will spend two whole years in older demi-muids. On the nose, intriguing spice, herbal and savory notes... Read More
Big, rich and packed with smoky black fruits, this is not a shy wine. Dark chocolate and black-plum flavors mingle with the solid structure and concentrated tannins. With its ripe, juicy fruitiness at the end, the wine has all... Read More
This single-vineyard wine, from Aana, is made in a modern style: concentrated and slightly reductive. It shows notes of new oak barrels, lovely red berry fruit (reminiscent of Grenache) and garrigue aromas. So Mediterranean on... Read More
The 2009 Croft has a tightly wound bouquet of blackberry, black plum, and touches of glycerine and graphite that are well-defined but persistently broody. The palate is full-bodied with a burly, powerful entry. There is real structure... Read More
After 37 months en tirage, Dautel's 2016 Pinot Brut nature opens with a clear, very delicate and finely aromatic bouquet with very fine Pinot and brioche notes and again (like the Riesling brut) the purity, finesse and elegance... Read More
I was deeply impressed with these wines from Domaine de Chevalier. The red has a slight upper hand in 2014, but both wines are distinctive and full of character. Olivier Bernard owns one of the crown jewels of Bordeaux, as these... Read More
Not as rich or concentrated as I was expecting, the 2020 Chateauneuf du Pape Vieilles Vignes still delivers ample layers of dark fruit, hints of cola, mint and spice elements. It's full-bodied, silky and long, but it looks... Read More
Including slightly more Mourvèdre and from a cooler, higher elevation terroir, the 2018 Châteauneuf Du Pape Les Hauts-Lieux has more cassis, game, peppery herbs, and olive notes, as well as the classic violets and... Read More
There will be multiple bottlings of the 2018 Chablis 1er Cru Butteaux Mise Tardive, this year, next year and beyond. Still in tank on the lees, it offers up aromas of pear, waxy citrus fruit and freshly baked bread, followed by... Read More