From a first growth site in the Yakima Valley, the 2017 Syrah Boushey was raised all in neutral oak and has already been bottled. This ruby/purple-hued effort gives up a juicy, almost carbonic bouquet of red and blue fruits, lavender,... Read More
From Master Sommelier and Master of Wine Doug Frost, the aromas of this wine are restrained out of the gate, but reveal notes of raspberry, cranberry, thistle, herb, orange peel and violet that blossom over time. It's a reserved... Read More
Coming from the vineyard where the original Syrah vines went into the ground in Washington, the aromas pop, with notes of moist earth after a rain, stem, flower, green herb and blackberry bramble, along with a medicinal note.... Read More