Leading off the 2021s I was able to taste from Maybach, the 2021 Cabernet Sauvignon Amoenus is flat-out brilliant and has a layered, perfumed, almost exotic style in its black and blue fruits as well as spicy, floral, incense,... Read More
There are two Bordeaux variety releases, both beautiful wines. The 2017 The Mark checks in as 53% Cabernet Sauvignon, 24% Merlot, 19% Cabernet Franc, and the rest Petit Verdot, all brought up in new barrels. This smoky, gravelly... Read More
Welcome to the wine time machine! Although there are deep, mature aromas that range from an old library to quince paste and beeswax, after a little aeration some remarkably fresh citrus character emerges. Great concentration and... Read More
At first deep, dark and mysterious. Just like the Nikolaihof cellar, where this dry riesling spent 16 years in barrel. Then, a minty freshness develops that leaps out of the glass at you. By some miracle, it manages to taste ancient... Read More
The 2019 Cabernet Sauvignon St. Helena comes from alluvial soils, and its dense purple hue is followed by a rich, powerful, concentrated wine loaded with ripe black (and some red) fruits, smoked tobacco, scorched earth, chocolate,... Read More
If you've ever attended a classical concert, there's a brief pause between movements of a symphony; in it, there's a poised hush and a sense of crackling anticipation. The 2022 Monts Damnés reminds me of this... Read More
Very expressive, with seductive, gently mulled plum, raspberry and blackberry fruit flavors seamlessly layered together, while hints of black tea, singed anise, apple wood, incense and warm earth filter through on the finish.... Read More
Very refined, with silky and fine-grained structure carrying alluring bergamot, rooibos tea, incense, dried cherry and lightly mulled raspberry notes along. A long sanguine thread weaves through the finish. Hard to resist now... Read More
A blend of 89% Cabernet Sauvignon and 11% Petit Verdot... Deep ruby-purple with
aromas of mint chocolate and laurel, split cedar, pencil shavings, toasted cardamom, warm blackcurrant,
blackcurrant bud, red cherries and licorice.... Read More
The exceptional 2020 Blanco is from vines between 605 and 805 meters above sea level that were harvested over multiple passes after one episode of hail. This vintage had a slow fermentation, and it feels like a year of finesse... Read More
Here the expressive nose is compositionally similar to the Bourgogne Côte d'Or but with more prominent floral influence. The medium-bodied flavors possess a more sophisticated texture along with very good mid-palate... Read More
This red features excellent balance and complexity, with a supple and delicate texture despite a solid matrix of tannins underneath. Reveals macerated cherry, plum and floral notes accented by licorice and mineral on the long,... Read More
This red shows a supple texture and macerated cherry and strawberry fruit, which initially add up to a lot of pleasure. Yet there is a solid base of tannins too, a promise of this wine's future potential. Comes together on... Read More
Both rich and fruity, boasting cherry, strawberry, rose, iron and eucalyptus aromas and flavors. Shows terrific balance and a juiciness that extends the fruit and savory finish. Best from 2024 through 2042. 311 cases made.... Read More
Dense and muscular, with cherry, strawberry, rose, mineral and eucalyptus flavors in the grip of assertive tannins. Despite being lithe and light-bodied, this red finds equilibrium in the end, with the red fruit lingering on the... Read More
Sweet berry, strawberry, rose-petal and honeysuckle aromas follow through to a medium body with ultra-fine tannins and a berry and light chocolate aftertaste. Drink or hold.
The NV Tradition Heritage Cuvée 10 Years Edition 851 is predominantly based on the 2011 vintage plus older vintages and opens with a nutty and somewhat oaky but very elegant and even saline bouquet that is very fine but... Read More
The NV 40 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in with 125 grams per liter of residual sugar. Big, weighty and mouth filling, this is an aromatic Tawny that finishes with acidity and tension. Gripping... Read More
This is lovely, displaying warm date, toffee and persimmon notes entwined with sesame oil, green tea and ginger flavors. Shows a lovely interplay of sweet and dry, with flashes of hazelnut cream and juniper contrasting each other... Read More
One of Spain's most character-packed wines, this vintage of Mas La Plana deals bacon, berry and earthy aromas in front of a weighty, fairly tannic palate. Becoming richer and riper as it unfolds, this is full of prune, plum... Read More