The 2022 Sauvignon Blanc was matured in 25% new French oak and stainless steel. It has pretty aromas of white peaches, tarragon, candle smoke, beeswax and gravel dust. The light-bodied palate has a gently creamy texture to temper... Read More
50% Sauvignon Blanc and 50% Semillon from a single small plot, with 80% aged 7 months in used Sauternes barrels! Lees stirring brings texture and complexity. On the palate, concentrated flavors of apricot, mango, and baked apple... Read More
Starting off the dry whites, the 2022 Lions De Suduiraut is 54% Sémillon and 46% Sauvignon Blanc raised in equal parts barrels and tank. It has a light hint of green in its vivid gold hue as well as citrus, honeydew melon,... Read More
From ancient vineyards located a literal stone's throw from the famous Chateau d'Yquem, this is a rare dry white from the land of dessert wines, Sauternes! Our staff gets giddy about this one every year. On the palate,... Read More
The color is bright red with purple highlights. The nose is intense and complex on spicy notes added to aromas of red fruit jam and a hint of light tobacco. The mouth is attractive and smooth with a tight texture, on ripe fruit... Read More
A wonderfully medium-dark hue emits a complex aroma of black plum, soy sauce, bright fruit and oak. This translates into flavors that mirror the aromas with a beautiful balance of fruit, oak, alcohol, acidity and tannin creating... Read More
An inviting nose of peaches, sliced pears and dried orange peel. Medium-bodied with delightful texture. Bright and rounded with an expressive core of stone fruit.
Fresh lemons, green apples, white grapefruit and lime blossom on the nose. Hints of herbs. So fresh, with a medium body, bright acidity and super clean, crisp finish. Drink now.
The fruit for this wine is sourced from Ebenezer, specifically the Hoffmann vineyard holdings. A component hails from Dimchurch, says Callum Powell, winemaker, which is the property that the Hoffmanns first settled at in the 1850s,... Read More
In October 2021, the Flaxman Valley (up in Eden Valley) was decimated by a severe hail event. I picked 25% of what I usually take from Nathan Burley's vineyard next door, says Callum Powell, winemaker, less of Naimanya and... Read More
This is a combination of Ebenezer fruit (Hoffmann) and Kalimna (Asbroek) and the only blended wine in the 2022 suite of releases. Theel's Handfibel is an 1800s school chart I found digging through the Barossa Archives, says... Read More
If you actually want to DRINK Burgundy, rather than saving it for decades, you can't beat Bichot. It should be noted that Bichot buys entire properties and continues to make wines on-site, rather than hauling the fruit to... Read More
This is our #1 seller and a great introduction to the French style of Chardonnay! From a vineyard site with plenty of limestone, very important for great white Burgundy! It's fermented in steel tanks... Read More