The nose recalls an October day, as an autumnal earthiness mingles with the density of dark chocolate and the spice of anise, and the last of the summer's stone fruit. On the palate, the chocolate grows sweeter as Halloween... Read More
Cortonesi makes a very satisfying Rosso that drinks and performs above its weight class. The 2021 Rosso di Montalcino La Mannella (with 20,000 bottles released) shows a dark garnet color with medium-lean concentration. There is... Read More
This is a second label for Owen Roe that delivers a lot of quality and value. Aromas of freshly brewed coffee, plum and whole tangerine are followed by flavors that are defter and more elegant than the aromas might suggest. SEAN... Read More
Pretty blue fruits, violets, and sappy green herb notes emerge from the 2019 Cabernet Sauvignon Crossfork Creek. A medium to full-bodied, balanced, impressive, value-priced wine in the lineup, it’s perfect for readers looking... Read More
Full of personality, this dense, muscular red is concentrated, with blackberry, cassis and spiced plum notes at the core, plus accents of sage, tobacco, cedar and spices, along with mineral elements and chewy tannins.
The 2017 Zinfandel Grist comes from the Dry Creek Valley, which is a magical terroir for old vine Zinfandel. This complex, medium to full-bodied, beautifully balanced effort has loads of cedar and sandalwood notes as well as complex... Read More
The 2022 Rosso di Montepulciano is rosy and floral with a licorice tinge that complements its crushed raspberry fruits. Round and balanced with a pleasant inner sweetness and crisp red berry fruits, this washes easily across the... Read More
Extremely perfumed and fresh with an elegant and attractive nose. Medium-bodied with ultra-fine, delicate tannins and a delicious finish. So delicious. Drink now.
The 2015 Romangia Rosso Tuderi is thrilling yet quite unique, presenting a beguiling display of cooling white smoke that gives way to cinnamon, spiced black cherries and hints of tropical citrus and animal musk. There are depths... Read More
A juicy, plump style, laden with dark cherry and mulled blackberry notes and infused with dark tea and singed anise. The toasty finish seems aimed at the hedonist crowd. Drink now through 2026. 1,029 cases made.
Aromas of crushed blackberry, plum, blackcurrant and menthol. Full-bodied with powdery tannins. Succulent and fruity on the palate with a core of black fruit and berries. Ground spice, too. Focused. Best after 2026.
The 2016 Chateauneuf du Pape Eternelle is pure Grenache from the sandy-safre soils of La Gardiole, vinified and matured exclusively in stainless steel. As befits an all-Grenache cuvée, it's perfumed and rose-like on... Read More
From a vineyard between Furstentum and Mambourg and aged in barrels for 14 months and bottled in late December 2020, the 2019 Pinot Noir Les Saintes Claires is intense but delicate on the finely spicy and chalky nose with intense... Read More
This rich, wood-aged wine comes from 60-year-old vines. Its tannins and black-plum fruits are full of promise, showing intensity in both structure and warm fruitiness. The wine will age well. Drink from 2022. — Roger Voss... Read More
Moderately generous wood influence is present on the ripe yet decidedly cool aromas of both red and dark currant that are nuanced by earth and sauvage nuances. There is very good detail to the refined but solidly punchy medium-bodied... Read More